Cider Blend 2022

Features

It's back! This year we have selected two unique strains to create a winning combination that can help elevate your hard cider.

Cider Blend 2022 combines a saison strain isolated from a Texas farmhouse ale producer with our well flocculating English II strain. Together these strains offer a well attenuating blend that produces classic saison notes and fruit jam. This blend was propagated using gluten free media.

Fermentation Temperature: 16-24˚C (with lower temperatures producing less esters)

Attenuation: Complete (in fruit juice)