Ardennes Belgian Ale Esc


Ardennes Belgian Ale

A very versatile and production-friendly Belgian ale yeast, producing balanced Belgian esters and spicy notes. One of the rare Belgian strains which flocculates relatively well, making repitching and/or cropping easier when compared to other Belgian yeasts. Attenuation: 72-80% // Optimum Temp: 18.3-24.4°C (65-76°F) // Alcohol tolerance: High // Flocculation: Medium-High