Bayern Lager

Features

Thought to come from Munich’s oldest, traditional and vintage-vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production.

Strain Type

Lagers

Flocculation

Medium

Attenuation

72-76%

Temperature Range

51–62° F (11–17° C)

Alcohol Tolerance

9%