Golden Ticket Pale Ale

Features

Golden Ticket Pale Ale 23 L (6 gallon all-grain)

  • 4.8 kg Golden Promise malt
  • 0.7 kg Crystal 60 malt
  • 0.3 kg Honey Malt

Mash at 66C for 60 min. Sparge with 77C water

  • 0.6 oz Magnum (boil 60 min)
  • 0.6 oz Cascade (boil 40 min)
  • 1 oz Cascade (boil 5 min)
  • 1 oz Cascade (boil 1 min)

Ferment with Bry-97 Ale Yeast

OG: 1.058

FG: 1.018

Target ABV: 5.3%

 

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