Wine Waiter Bag with Spout 4 L

These mylar wine bags have a non-drip dispenser tap, are pre-sanitised, and ready to fill. 5 bags will hold a 23 L batch of wine.

As wine is poured, the bag collapses preventing air from entering. This is great for wines that will be consumed within a year. Store wine in a cool, dark place.

To fill, remove the black tap from the bags and fill through the hole, using standard siphoning equipment (racking tube, hose, pinch clamp, and bottle filler). Siphon approximately 4 L into each bag. Do not overfill the bags or they will be more difficult to load into a dispenser.

When full, replace the black tap, pushing it tightly into the neck of the bag. Make sure the tap is snapped in securely or it will pop out.

If necessary, squeeze bag slightly holding it by the tap (with the tap open) to remove air space.