Classic ESB

Features

  • 3.9 kg Golden Light LME
  • 0.25 kg Crystal 15 Malt
  • 0.15 kg Crystal 120 Malt
  • 0.10 kg Pale Chocolate Malt
  • 1.8 oz Golding for 60 min
  • 1 oz Fuggle pellet for 20 min
  • 1.8 oz Fuggle pellet for 5 min
  • Ferment with Safale S-04

Grain will be milled.

  • OG: 1.052
  • FG: 1.016
  • Target ABV: 4.7%
  • IBU: 33