Lazy Grey Summer Ale 23L (6 US Gal)

Features

  • 0.4 kg Crystal 30 malt
  • 2.5 kg Pilsen Light DME
  • 0.5 kg Bavarian Wheat DME
  • 0.5 oz Cascade for 60 min
  • 1 oz Willamette for 15 min
  • 2 oz Willamette at the end of boil
  • Safale US-05
  • ALSO SUPPLIED - 12 g of Earl Grey Tea (Steep for 5 minutes while cooling wort)

Grain will be milled

  • OG: 1.049
  • FG: 1.012
  • Target ABV: 4.9%