Features
Milk sugar is not fermentable by normal beer yeast. It's typically used in Milk Stouts (Sweet Stouts/Cream Stouts).It may also be used to back-sweeten fermented beverages (such as cider) if they have become too dry.
More options
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1/2" Male NPT Ball Lock Post Single (Liquid - 19/32)$ 17.95
1382 -
Sake Homebrew Kit$ 15.9
1368 -
1/2" Male NPT Ball Lock Post Single (Gas - 19/32)$ 17.95
1498 -
Galway Girl Stout$ 42.47
1310 -
Golden Ticket Pale Ale$ 39.46
1690
