Features
Milk sugar is not fermentable by normal beer yeast. It's typically used in Milk Stouts (Sweet Stouts/Cream Stouts).It may also be used to back-sweeten fermented beverages (such as cider) if they have become too dry.
More options
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500mL PET Beer Bottle$ 1
1485 -
Cork Agglomerated 9x1.75 (each)$ 0.2714
802 -
Beer Cork 44 x 25.5mm$ 0.24
775 -
Spring Loaded Bottle Filler 1/2$ 6.99
1129 -
1 Gallon Glass Jug$ 12.9
3090
