Features

  • Region: United States
  • Alpha: 14.5 - 17.5%
  • Beta: 4.5 - 6%
  • Co-H: 28 - 30% of alpha acids
  • Total Oil: 2.5 - 4.5 mL/100g
  • Aroma: Specific aroma descriptors include black pepper, licorice, curry and subtle citrus.