Features
- Gypsum adds hardness to soft brewing water. Brewers that use distilled water like to add some gypsum back into the water to give it some hardness.
- Gypsum can also be used to lower the pH of water. Use 1 teaspoon per 5 gallons.
More options
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Ardennes Belgian Ale Esc$ 14.5
287 -
Goldrush Lager Esc$ 14.5
202 -
Irish Ale Escarpment$ 14.5
207 -
Pressure Kit for 27L FermZilla$ 54
423 -
Flat seal for Taprite Regulators$ 3.75
239
